Glycemic Index and Youth
by Peter Swaile
Date Released : 06 Jul 2009
The glycemic index was brought to us by the pioneering work of Dr. David Wolever and Dr. David Jenkins in the early 1980s, finally giving a reliable and accurate measurement of blood glucose. The GI is simply a ranking of carbohydrate foods, according to their immediate influence on blood .......
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Wilson, Pennie |
02 Jul 2011, 04:21 AM
Great article! If only more people were 'aware' of the implications of the food they consume without thought or feed their youths, society would be one great leap forward to becoming a healthy, well rounded society.
Pennie, Vic.
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